Prevalence of Adulteration and Inhibitory Substances in Raw and Pasteurized Milk Marketed in Nairobi Region

G. W. Wanjala, F. M. Mathooko, P. M. Kutima, J. M. Mathara

Page: 1-8
Abstract View: 1 times | Full Article - PDF: 1 times | Review History: 0 times |

Nutrition Knowledge, Attitude and Dietary Restriction Behaviour of the Elderly in Umuahia South Local Government Area of Abia State, Nigeria

O. C. Nzeagwu, I. M. Thomas, U. C. Ebere

Page: 1-15
Abstract View: 1 times | Full Article - PDF: 1 times | Review History: 0 times |

Evaluation of Physio-Chemical Properties of Locally Produced Raw Milk in Sylhet City Corporation Area, Bangladesh

Shahrul Alam, M. A. Zaman, Sawrab Roy, Juned Ahmed, Moumita Das, Q. M. Monzur Kader Chowdhury, Shatabdi Deb Proma, Farzana Yeasmin Popy

Page: 1-6
Abstract View: 1 times | Full Article - PDF: 2 times | Review History: 0 times |

Determination of Micro and Macro Minerals and Some Biochemical Parameters in Fresh Cow Milk from Different Locations in Maiduguri Metropolis, Borno State, Nigeria

Priscilla Alexander, Fatima Bulama Ali, Luka Lawrance

Page: 1-7
Abstract View: 1 times | Full Article - PDF: 1 times | Review History: 0 times |

Effect of Lactobacillus species on the Fermentation of Acha (Digitaria exilis) Grain

Opemipo Tomilayo Ishola, Anthony Okhonlaye Ojokoh, Oluwayemisi Foluke Odesanya

Page: 1-8
Abstract View: 1 times | Full Article - PDF: 2 times | Review History: 0 times |