Assessment of Microbial Load of Milk Shakes Available in Various Educational Institutes of Lahore

Wasim Sajjad Awan, Waqas Ahmed, Touseef Iqbal, Aniq Ur Rehman, Iftikhar Younus, Azmat Ullah Khan, Naveed Shahzad Khan

Page: 1-11

The Proximate Composition of Fresh and Fermented Milk in Parts of Nasarawa State, Nigeria

Y. Aliyu, I. O. Abdullahi, C. M. Z. Whong, C. E. `Anumiri, J. D. Bwala, J. S. Esimi

Page: 1-12