Azzahra, H.Y., Junianto, ., Bachtiar, E. and Pratama, R.I. 2022. The Effect of Addition of Basil Leaves Extract on the Quality of Nile Tilapia Filet at Low Temperature Storage (5 – 10\(^{\circ}\)C). Asian Food Science Journal. 21, 12 (Dec. 2022), 86–93. DOI:https://doi.org/10.9734/afsj/2022/v21i12609.