Azzahra, Haya Yumna, . Junianto, Eri Bachtiar, and Rusky Intan Pratama. 2022. “The Effect of Addition of Basil Leaves Extract on the Quality of Nile Tilapia Filet at Low Temperature Storage (5 – 10\(^{\circ}\)C)”. Asian Food Science Journal 21 (12):86-93. https://doi.org/10.9734/afsj/2022/v21i12609.