Original Research Article
In-vitro Analysis of Trypsin and Alpha - Amylase Inhibitory Activities in Selected Legume Varieties in Sri Lanka
Page:
1-9
Abstract View: 320 times | Full Article – PDF: 119 times | Review History: 0 times |
Salt Iodization and Urinary Iodine Concentration Levels among Primary School Children in Mt. Elgon Sub-County, Kenya
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10-17
Abstract View: 168 times | Full Article – PDF: 94 times | Review History: 0 times |
Effect of Different Kinds of Substrates on the Growth and Yield Performance of Pleurotus sapidus (Oyster Mushroom)
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18-24
Abstract View: 141 times | Full Article – PDF: 82 times | Review History: 0 times |
Processing of a Nutrient-Rich Cereal Butter an Alternative to Peanut Butter
Page:
25-39
Abstract View: 76 times | Full Article – PDF: 69 times | Review History: 0 times |
Health and Nutritional Qualities of Drinks Produced in the Beninese Brewery Company and Those Sold on the Benin Market
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40-50
Abstract View: 75 times | Full Article – PDF: 62 times | Review History: 0 times |
Influence of Compounds Contents and Particle Size on Some Functional Properties of Moringa oleifera Leaves (Lam) Powders
Page:
60-71
Abstract View: 70 times | Full Article – PDF: 40 times | Review History: 0 times |
Effect of Roasted Soybean Flour Substitution on the Chemical and Sensory Properties of Maize Flour Snack (Aadun)
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72-77
Abstract View: 48 times | Full Article – PDF: 50 times | Review History: 0 times |
Phytochemicals and Nutritional Constituent Evaluation of Bael (Aegle marmelos) Fruit Pulp at Different Development Stage
Page:
78-86
Abstract View: 34 times | Full Article – PDF: 34 times | Review History: 0 times |
Creating Sim Flower Scent (Rhodomyrtus tomentosa) for Product Sim Fruit from Natural Materials in Vietnam
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87-92
Abstract View: 13 times | Full Article – PDF: 12 times | Review History: 0 times |
Review Article
A Review on the Use of Honey in the Treatment of Wound Infection
Page:
51-59
Abstract View: 87 times | Full Article – PDF: 57 times | Review History: 0 times |