2019 - Volume 13 [Issue 3]

I. Ahmad, R. S. Chowdhury, Rayhan Uddin, A. Shakawat, W. U. Rahman, Wahidu Zzaman

DOI: 10.9734/afsj/2019/v13i330106
Published: 4 December 2019
Page: 1-11

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Mahbuba Rahman Tripty, Ashrafi Akter, Ismat Jahan, Md. Ahmadul Islam, Md. Anisur Rahman Mazumder

DOI: 10.9734/afsj/2019/v13i330108
Published: 9 December 2019
Page: 1-6

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C. E. Kalu

DOI: 10.9734/afsj/2019/v13i330109
Published: 13 December 2019
Page: 1-4

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Ozge Kurt Gokhisar, Mahir Turhan

DOI: 10.9734/afsj/2019/v13i330111
Published: 16 December 2019
Page: 1-9

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Mohammad Rahanur Alam, Mohammad Asadul Habib, Pinaki Chowdhury, Lincon Chandra Shill, Md Abdullah Al Mamun

DOI: 10.9734/afsj/2019/v13i330112
Published: 21 December 2019
Page: 1-6

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Asian Food Science Journal